Saturday, April 18, 2009

Spinach Dip

I can't tell you how well this goes down at parties and barbecues, it can be served with potato chips, crudites or it's really good served in a hollowed out round sourdough loaf (just cube & toast off the remaining bread and serve to the side.)

You will need:-

1 cup mayonnaise (miracle whip if you prefer)
1 cup sour cream
1 tsp onion powder (or french onion soup mix)
1 crushed garlic clove (or 1/2 tsp garlic powder)
1 tablespoon lemon juice
2 handfuls of fresh spinach
salt & pepper (just a pinch)


Mix the mayonnaise and sour cream together well, then add the onion, garlic, lemon juice, salt and pepper.

Lastly chop up the spinach and stir into the dip.

Voila! How easy was that? Enjoy!

No comments:

Post a Comment